Dan Pelosi, Fashion art director’s 2nd career in his kitchen during quarantine!
- Dan Pelosi is one of the renowned food vloggers
- He was a fashion art director at Ann Taylor
- The food vlogger has been featured in the NY Times and on Good Morning America
The Italian-Portuguese, Dan Pelosi turned his hobby into a second career during the coronavirus pandemic. He utilized the time by sharing his cooking ventures on social media throughout the pandemic mostly on weekends.
Earlier, he worked at Ann Taylor as a senior creative director. He is an avid home cook. At the end of 2019, he considered a career in food during his annual holiday cookie party, which is his favorite day of the year.
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As of now, he is popular on the social media platform and better known online as GrossyPelosi. Similarly, he has been featured in the NY Times and on Good Morning America.
What is the age of Dan Pelosi?
Dan’s birthday falls on the month of June 19. He is the son of Thomas Pelosi (father) and Jacquelyn Nobrega Pelosi (mother). Dan has also a sibling named Diana Pelosi Horrigan
Talking about his academics, he went to culinary school. He then attended the Rhode Island School of Design, majoring in Architecture and Design.
Where did Dan collect ideas for his recipes?
Dan’s first teacher in the kitchen was Bimpy. Bimpy is the 98-year-old patriarch of his family. Then, he included his wife, late grandma Katherine, and grandma Millie, his father, and obviously his mother.
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His best recipes include old family dishes like rigatoni with vodka “sauce”, meaty lasagna, and so on. He has never trained in cooking thus, all of his recipes are homey.
Pelosi also gets a chance to meet one of his idols, the cooking guru Ina Garten.
What is the net worth of Dan Pelosi?
The food vlogger has an estimated net worth of $200 thousand as of 2021. His primary income is from his cooking career. In addition, he has his own merch line called “This Too Shall Pasta”.
Dan has over 37,000 visitors per month on his website.
