Facts of Michael Symon
|Full Name:||Michael Symon|
|Age:||49 years 10 months|
|Birth Date:||September 10, 1969|
|Father's Name:||Dennis Symon|
|Mother's Name:||Angel Symon|
|Education:||The Culinary Institute of America|
|Height:||5 feet 9 inches (1.75m)|
|Net Worth:||$4 million|
|Ethnicity:||Mixed ( Greek, Italian, and Eastern European)|
Every lesson I learned as a kid was at the dinner table. Being Greek, Sicilian and Ruthenian - we are an emotional bunch. It is where we laughed, cried and yelled - but most importantly, where we bonded and connected.
My goal in 'Live to Cook' is to make great food more approachable for home cooks.
Go to the grocery store and buy better things. Buy quality, buy organic, buy natural, go to the farmers market. Immediately that's going to increase the quality of the food you make.
Relationship Statistics of Michael Symon
|What is Michael Symon marital status ? (single, married, in relation or divorce):||Married|
|How many children does Michael Symon have ? (name):||One (Kyle Symon)|
|Is Michael Symon having any relationship affair ?:||No|
|Is Michael Symon gay ?:||No|
|Who is Michael Symon wife ? (name):||Liz Shanahan|
More about the relationship
Michael Symon, he is a married man. He is married to Liz Shanahan. From Liz’ previous marriage, she had a son. His son Kyle Symon, was born in 1988. Michael and Liz got married after dating for a long time. The couple looks good together and it seems they are made for each other.
Although he is married there isn’t any record when and where he is married. He is living a happy married life together with his family members. He is successfully keeping his personal life far from the tabloids.
There isn’t information about him being in other romantic relationship.
Who is Michael Symon?
Michael Symon is an American chef, restaurateur, television personality, and author. He is best known for his appearance in cooking television shows The Chew and Iron Chef America. He is also known as the James Beard Foundation Award winner.
Michael Symon’s Early life Childhood and Education
Talking about the early life he was born on 19 September 1969. He experienced her childhood in Cleveland and raised in North Olmsted, Ohio. His birth name is Michael D. Symon.
His parents were Angel Symon and Dennis Symon. He has an American nationality and has mixed ethnicity of Greek, Italian, and Eastern European.
As per his education, He studied at St. Richard School in North Olmsted. He also went to St. Edward High School in Lakewood and graduated in 1987. In 1999, he graduated from the Culinary Institute of America in Hyde Park, New York.
Michael Symon’s Career, Salary, and Net Worth
Michael Symon gave a start to his career journey when he started working for Geppetto’s Pizza and Ribs as a cook as his part-time job.
He showed a great interest in the cooking field. He moved to Piccolo Mondo as a chef in 1993 and to Caxton Cafe later on.
He then decided to open his own restaurants called Lola, The B Spot, and Lolita. In October 2000, his restaurant Lola was considered as America’s Best Restaurants in Gourmet magazine.
Then he opened a restaurant Roast which is located in Washington, Detroit in the Washington B Westin Book Cadillac Hotel.
Roast was named as the 2009 Restaurant of the Year by the Detroit Free Press. He has opened various restaurants which satisfy the customer.
By gaining popularity in the food sector, He has shown up in various TV arrangement including Food Feuds, Iron Chef America, Cook Like an Iron Chef, The Best Thing I Ever Ate.
Symon is also an author. He has shared his cooking skills in distributions like Gourmet, Bon Appetit, Esquire, and The Oprah Magazine.
He has also written cookbooks like The Chew: What’s for Dinner, Michael, Techniques to Rock Your Kitchen, Michael Symon’s Carnivore: 120 Recipes for Meat Lovers, The Chew: Food. Life. Fun, and Symon’s Live to Cook: Recipes.
He has also appeared in Food Networks. In July 2010, he has also been part of the cooking show called Cook Like an Iron Chef. He was also invited for late-night talk show Conan on 2011february 14.
Then he co-hosted the show The Chew on ABC networks, a daily talk show which started from September 2011. The show was about the food-related topics.
By all the hard work he has a net worth of $4 million but he has not revealed about his salary yet.
Michael Symon’s Awards and Achievements
As a great Chef, he has received many rewards in his life. In 1995, he was named as Cleveland’s Hottest Chef which was declared by The Plain Dealer Sunday Magazine.
In 2007, He was the Iron Chef winner. In the same year, he was declared as Best Local Chef which was decided by Cleveland Magazine. In 2009, he has received the James Beard Foundation Award.
From 2010 to 2012, he was the winner for best burger Award in Food Network South Beach Wine and Food Festival. He has also received Daytime Emmy Award as a host in the show The Chew.
Michael Symon’s Rumors and Controversy
Talking about the rumors and controversy, there was a rumor that he is hosting the new Food Network show he and his crew members are gearing up for a new series on the network. Besides this, he has not been in any rumors and controversy.
Michael Symon’s Body Measurements
Moving towards his body measurements, he has a good height of 5 Feet 3 Inch and his hair color is black but currently, he is bold. He has Brown eyes. There is no information about his body weight and about his other body measurements.
Social Media Profile
One of the popular chef Michael Symonis active in various sorts of social media like Facebook, Twitter, and Instagram. He has more than 455,551 followers on Facebook, he has around 293k followers on Instagram and he has more than 1 million followers on Twitter.