(Chef)
Jon Shook is an American Chef. People mostly know him as the husband of an American actress and director, Shiri Appleby. |
Quick Facts of Jon Shook
Birth Date: | , 1981 |
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Full Name: | Jon Shook |
Net Worth: | N/A |
Last Updated: | February 18, 2019 |
Birth Place: | South Miami, Florida, United States |
Salary: | N/A |
Ethnicity (Race): | N/A |
Nationality: | American |
Profession: | Chef |
Father's Name: | N/A |
Mother's Name: | N/A |
Education: | Fort Lauderdale’s The Art Institute |
Hair Color: | Dark Brown |
Eye Color: | Dark Brown |
Social Media | |
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Relationship Facts of Jon Shook
Jon Shook is married to Shiri Appleby {Compare Couple}. |
He is father of Two (Natalie Bouader Shook, Owen Lee Shook). |
Jon Shook is not having an affair with anyone presently. |
His sexual orientation is straight. |
What is the relationship of Jon Shook?
Jon Shook is a married man.
He is married to American actress and director, Shiri Appleby.
The pair married in the year 2013.
They have two children together: Natalie Bouader Shook who was born on March 23, 2013, and Owen Lee Shook, born in 2015.
Their marriage is going strong as there is no news regarding any extramarital affairs at present.
Jon Shook: Biography in Details
Table of Contents
ToggleWho is Jon Shook?
Jon Shook is an American Chef.
People mostly know him as the husband of an American actress and director, Shiri Appleby.
Together with Vinny Dotolo, Jon worked at Café Maxx, Michelle Bernstein’s The Strand, Mark Millitello’s Mark’s, Wildflower Restaurant, and The River House.
Jon Shook: Age, Parents, Ethnicity, Education
Shook was born in South Miami, Florida in 1981.
There are no details available about his father, mother, and childhood. Jon is of American nationality.
Furthermore, no information is available relating to his ethnic background at present.
Talking about his education, Shook attended culinary school at Fort Lauderdale’s The Art Institute.
Jon Shook: Professional Life, Career
Jon Shookinitially met Vinny Dotolo and later worked together at various restaurants including The River House, and Wildflower Restaurant.
Additionally, in 2001, they landed in Los Angeles and began working at Chadwick for Govind Armstrong and Ben Ford.
Eventually, the duo launched their catering company, Caramelized Productions. In addition, in June 2008, Jon and Dotolo opened their meat-centric Animal.
Later, they were named Food & Wine’s ‘Best New Chefs.’
Furthermore, Jon Shook has appeared in several TV series and documentaries to date including ‘Funke’, ‘Hell’s Kitchen’, ‘Man vs. Child: Chef Showdown’, ‘TakePart Live’, ‘The Talk’, ‘Covert Kitchens’, ‘Iron Chef America: The Series’, ‘Top Chef’, ‘Iron Chef America Countdown’, ‘The Layover’, ‘Food Network Star’, ‘The Best Thing I Ever Ate’, ‘Last Call with Carson Daly’, and ‘2 Dudes Catering’ among others.
He has also authored the book titled ‘Two Dudes, One Pan.’
Awards, Nominations
Jon Shook has won the James Beard Award for Best Chef: West.
Additionally, he has also received the nomination for James Beard Award for Outstanding Restaurant Design.
Jon Shook: Net Worth, Salary
Jon Shook has not revealed his current salary. Furthermore, there are no details available about his estimated net worth at present.
Is Jon Shook involved in any rumors and controversies?
Shook has not been involved in any notable controversies in his career.
Furthermore, at present, there are no rumors concerning his life and career.
Body Measurements: Height, Weight
Talking about his body measurement, there are no details available about Jon Shook’s height and weight. His hair color and eye color is dark brown.
Is Jon Shook active on social media?
Jon Shook is active on Instagram. He has over 52.6k followers. However, he is not active on Facebook and Twitter at present.
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